Culinary Trails
Culinary Trails
These excursions are delivered with exceptional taste. From street hawker food to Michelin-starred cuisine, we take foodies on a tantalising tour of Asia’s diverse culinary landscape. With an emphasis on local dishes and their cultural significance, we invite guests to explore the distinct and authentic flavours across countries. These culinary journeys often blend gastronomy with history and heritage, leaving appetites satisfied and minds enriched.
Half Day Thai Cooking Class
Learn to cook like a local under the expert instruction of an English-speaking chef, who shares wisdom about Thailand's unique ingredients, herbs and spices.
Private Half Day Cooking Class
Foodies will be in their element with this cookery class that sees us learn to cook like a local.
Private Half Day Sham Shui Po Foodie Tour
The inhabitants of Hong Kong are obsessed with food! Whether at steaming street food stalls, in family-run eateries or in Michelin starred restaurants, you’ll always find the locals eating delicious-smelling dishes and snacks.
Half Day Cultural Cooking Class
This cultural cooking class is perfect for those looking to explore the fascinating side of Singapore's food heritage and culture.
Half Day Hue Flavours Afloat
Step aboard the Hueritage Cruise vessel for a refined three-hour journey down the Perfume River. This is the perfect way to absorb Hue’s regal heritage from a different perspective.
A Beijing Hutong Food Exploration by Tuk Tuk
While many residents have called this area home for generations, it is also sprinkled with signs of contemporary life, with trendy bars, cafes, restaurants and boutiques lining the pedestrianised streets.
Yaowarat Foodie Walk and Culture Tour
On this early-evening culinary adventure, we explore the diverse and sophisticated flavours of a 200-year-old thoroughfare, deeply rooted in Thai-Chinese traditions.
Foodie Flavours of Chengdu at Night
Chengdu is an official UNESCO City of Gastronomy, awarded in recognition of its outstanding cuisine which has a diverse taste based on the five elements of sweet, sour, bitter, spicy and salty.
Chiang Mai Half Day Thai Cooking
Gain an insight into authentic, home-made Thai food and enjoy a rural farm life experience at a home style cooking school just 20 minutes from central Chiang Mai.
Half Day Cooking Class
Foodies will be in their element with this cookery class that sees us learn to cook like a local.
Flavours of Hong Kong and Kowloon by Foot
The inhabitants of Hong Kong are obsessed with food! Whether at steaming street food stalls, in family-run eateries or in Michelin starred restaurants, you’ll always find the locals eating – and with good reason, as the food here is delicious…
A Xi’an Dumpling Dining Feast
The location of Xi'an as the final terminus on the east side of the famous Silk Route has worked to the advantage of a multicultural atmosphere. A large contingent of Muslim and local merchants and traders used the city to…
