Culinary Trails
Culinary Trails
These excursions are delivered with exceptional taste. From street hawker food to Michelin-starred cuisine, we take foodies on a tantalising tour of Asia’s diverse culinary landscape. With an emphasis on local dishes and their cultural significance, we invite guests to explore the distinct and authentic flavours across countries. These culinary journeys often blend gastronomy with history and heritage, leaving appetites satisfied and minds enriched.
Half Day Thai Cooking Class
Learn to cook like a local under the expert instruction of an English-speaking chef, who shares wisdom about Thailand's unique ingredients, herbs and spices.
Half Day Hue Flavours Afloat
Step aboard the Hueritage Cruise vessel for a refined three-hour journey down the Perfume River. This is the perfect way to absorb Hue’s regal heritage from a different perspective.
Chinatown by Night
See Bangkok come alive at night with this guided walk through bustling Chinatown.
A Xi’an Dumpling Dining Feast
The location of Xi'an as the final terminus on the east side of the famous Silk Route has worked to the advantage of a multicultural atmosphere. A large contingent of Muslim and local merchants and traders used the city to…
Half Day Cooking Class
Foodies will be in their element with this cookery class that sees us learn to cook like a local.
Luang Prabang Cooking Class
Learn to cook like a local on a cooking class taught by one of the best chefs in Luang Prabang.
A Beijing Hutong Food Exploration by Tuk Tuk
While many residents have called this area home for generations, it is also sprinkled with signs of contemporary life, with trendy bars, cafes, restaurants and boutiques lining the pedestrianised streets.
Half Day Speakeasy Experience Tour
Get an insight into this vibrant area that has been an entertainment enclave long into the city’s past.
Flavours of Hong Kong and Kowloon by Foot
The inhabitants of Hong Kong are obsessed with food! Whether at steaming street food stalls, in family-run eateries or in Michelin starred restaurants, you’ll always find the locals eating – and with good reason, as the food here is delicious…
Private Half Day Cooking Class
Foodies will be in their element with this cookery class that sees us learn to cook like a local.
Foodie Flavours of Chengdu at Night
Chengdu is an official UNESCO City of Gastronomy, awarded in recognition of its outstanding cuisine which has a diverse taste based on the five elements of sweet, sour, bitter, spicy and salty.
After Dark Foodie Tour
As the gastronomic capital of Laos, Luang Prabang is the best place in the country to savour a range of fresh and tasty local dishes.
