Table top performance in Indonesia
Tailored to your desires
For a delegates’ dinner with a difference, diners can enjoy an immersive culinary performance provided by the world’s smallest chef.
The Le Petit Chef concept involves a 3D projection of video, light, sound and even scents to stimulate the senses. The visually enthralling, digital approach uses the table as the theatre, with plates, glasses and cutlery in supporting roles. The menu is linked to the particular theme of the table top performance and multiple gourmet courses mirror the little chef’s journey across countries, such as Indian and Chinese delicacies, as he proceeds across a hologram map.
Asian Trails Indonesia has incorporated this stimulation of the senses experience into incentives at Hyatt hotels in Indonesia.